Ingredients: (Serves 2) Onion, Garlic, 1 pod Peppers Cabbage Beans Carrots Chinese mushrooms Chicken (optional) Vermicelli Sesame seeds – black /white Sesame oil Soya sauce Curry paste (I use a brand called koon yick wah kee) Turmeric powder/curry powder (optional if you don’t find the color yellow enough) Salt Spring onions   How to: 1. […]